So yesterday was pancake day!
I’m not an avid pancake eater. I do enjoy it every now and again but it’s not really my go-to breakfast option.
I also prefer simple pancakes. No muss, no fuss- just plain ol’ sugar, milk, eggs and flour.
The exciting part for me is what you put on the pancakes.
Like the Lemon and Raspberry pancakes I made below…
Basic pancakes with a drizzle of lemon juice, dusting of icing sugar and top it up with whipped cream and raspberries.
It. Was. Delicious.
P.s. I should have made a raspberry compote to add to the pancakes, but I’m very lazy.
